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Charquekan
“It is a dish originating from the department of Oruro. It consists of flaked and dehydrated llama meat, through its exposure to the sun...
Faby Zavala
9 abr 2020
1 Min. de lectura
Picante mixto
It is a traditional dish of Bolivian cuisine, it belongs to the wide range of dishes made with chili peppers mainly from the department...
Faby Zavala
9 abr 2020
1 Min. de lectura
Pique macho
“It is a typical Bolivian dish. It is a dish consisting of pieces of beef and fried potatoes. Onion, locoto, hard-boiled eggs, mustard,...
Faby Zavala
9 abr 2020
1 Min. de lectura
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